Yes, I have a New Year's Resolution and I am pretty sure I can stick with it. My goal is so simple, yet so difficult to do. It's not weight loss or quitting smoking. It's breakfast. Being gluten intolerant makes a quick breakfast very, very difficult to accomplish, especially when you're chronically late for work. But I have recently discovered the quickest, easiest thing in the world to make and here's the recipe.
1 bowl
1 microwave
1 egg
30 seconds on high for medium-cooked sunny side up.
Done. Love it. Love eggs. Occasionally I'll add a garnish of sour kraut or tomatoes, or my very favorite...bacon.
I'm curious to see how this little resolution could possibly change my life. Breakfast is so vitally important, yet I take it for granted. It's just one small step to better health and life overall.
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